Here is a post about a recent visit again to local restaurant De Twee Belgen (The Two Belgians). We went there last Ascension Day. No lengthy stories about what we ate there, just pictures and short descriptions.
Amuse bouche was a small cup of tomatosoup with a cheese twister.
Every time I eat here, I just have to have the shrimp croquettes as a starter. I'm sure they have other items on the menu, but come one, who'd order something else when you can have shrimp croquettes? Especially when they're the best in town.
Okay, maybe N's lactose intolerance made her choose oxtail stock with ravioli, stuffed with duck foie gras. Apparently, very good. Not as good as shrimp croquettes of course.
Since the asparagus season was in full bloom, we both ordered the special of asparagus, served with a poached egg and fabulous ham of a special kind of pork I've already forgotten. Served on the side were the infamous Flemish fries (whole different league altogether than french fries), though a bit on the salty side. And apparently some salad.
Service was swift since we had mentioned we were on a tight schedule because we wanted to see The Fantastic Mr. Fox, so we were amply in time at the cinema. Afterwards we had a drink at a bar and after that we even went to the fair, where I won N a stuffed bee, we had cotton candy and sugar coated nuts and I even lost some bucks on a dexterity game where you had to try to win a prize by making a stick push through some tight holes (sorry, I can't think of a better explanation). All in all, it was a great day!
Thursday, May 20, 2010
Two Belgians
Labels:
asparagus,
cheese twister,
cotton candy,
duck,
Flemish fries,
foie gras,
ham,
oxtail,
poached egg,
ravioli,
salad,
shrimp croquette,
stock,
tomato soup
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